A while back I had a discussion with a friend about those tasty rotisserie chickens from places like Costco and the grocery store. Me? I love the convenience of them. My friend, a stay-at-home mom, ...

As someone who teaches health communication, I have to admit to my students I don�t always practice healthy habits. I remind them I was once as they are now � living on cafeteria cereal or ...

Whether you're too exhausted to cook after a long day of work or in the throes of insomnia, nothing hits the spot like a frozen burrito. Along with being one of the tastiest frozen foods you can find ...

Preheat oven to 350 degrees. In a large skillet, cook beef over medium heat until no longer pink; drain. Add beans, onion and taco seasoning. Unroll crescent roll dough. Press onto the bottom and up ...

Seared chorizo, pinto beans, salsa, and rice are baked with cheese for the ultimate bulk burrito filling. Professional Chefs Are Sharing The Top Mistakes They See The Average Home Chef Commit, And ...

”Microwaving Poultry and Seafood,” by Barbara Methven (Cy DeCosse Inc., $14.95), is the latest addition to the excellent series from the Microwave Cooking Library. This book, as with the 13 others in ...

You'll never want to eat sweet potatoes any other way. When I'm at a loss for what to make for dinner, I often turn to Southwestern flavors and ingredients. I know that some combination of black or ...

This hearty casserole is full of meat, onion and cheeses, sitting on top of a crescent roll dough crust. Add even more flavor and top your casserole with olives, green onions, lettuce, tomatoes and ...